Description
This stuffing I decided to make on the motives of tasty spreads on bread. I do sometimes and we love it. And to eat well. Especially the plump oatmeal, a little rough around the edges. Very tasty and combined! Sorry, it was not fresh grapes –it is the theme here.
Ingredients
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1 piece
-
2 piece
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150 ml
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150 ml
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4 Tbsp
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4 Tbsp
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3 Tbsp
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3 Tbsp
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2 Tbsp
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0.5 tsp
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0.5 tsp
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2 piece
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1 piece
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1 handful
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1 handful
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100 g
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1 pinch
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1 pinch
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Cooking
Onion cut into small cubes. Apples peel and slice as well. Sear in a spoonful of oil "Oleyna" onions and apples until light brown colour.
Just prisolit, sprinkle with thyme, and thyme. Add roasted walnuts and peanuts. Cool.
Put the mixture in the bowl of a blender, add the crumbled Adygea cheese and punch all in coarse homogeneous mass. Not necessary to achieve full crushing. The stuffing is ready. I love to whip this stuffing with the stick of butter -180 grams - and to smear on crusty toast for Breakfast is very tasty, especially with honey and fresh grapes.
For pancakes, beat the egg whites with sugar in the foam, pour the milk, add the yogurt, stir well. Add salt and sugar, add the sifted with the baking powder flour and oatmeal, stir well. Pour rubbed in the palms of cereal. Knead a thick dough. Let stand for 15 minutes. Pour oil "Oleyna".
Stir well and bake small pancakes, occasionally podmanivaya the pan with oil.
Hot pancakes and serve with Apple filling.
Spread the filling in a thick layer and drink hot tea with honey-delicious!
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