Description
If You are tired of eating sweet pancakes, if you are bored with meat or mushroom filling, don't fill us pancakes shrimp? It turns out very tasty, juicy and bright taste sensations. And if You're a fan of shrimp, I assure You, this recipe will become Your favorite.
Ingredients
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8 piece
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350 g
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1 piece
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2 tooth
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1 pinch
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1 tsp
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1 pinch
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1 pinch
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2 piece
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3 Tbsp
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1 pinch
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Cooking
Shrimp defrosted, clean and cut into small pieces.
In skillet, heat 1 tbsp sunflower oil Oleina add the chopped garlic and cut into half rings onions, add dry ginger. Cook 5 minutes, being careful not to fry the vegetables.
Add the chopped shrimp. Cook for 1 minute.
Add the coriander, turmeric, pepper and salt. Cook stirring 1 minute. Remove from heat and cool.
In the center of the pancake to spread the filling
Wrap the pancakes on the type of burrito
In skillet, heat 2 tbsp oil.
Ready to dip pancakes in egg and fry for two minutes on each side in hot oil.
Serve the spring rolls hot or warm with vegetables. Bon appetit!
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