Butter room temperature vzbit with sugar until lush white mass ( not less than 5 minutes ). One by one add the eggs ( every 30 sec ) continuing to mix. Add the mascarpone ( or other cream cheese ) at room temperature, beat for 30 seconds. To the flour add baking powder, mix and sift through a sieve. Parts stir flour weight in butter, mix gently with a spatula.

Add a pinch of lavender flowers and grated on a coarse grater marzipan. Stir again.

In the muffin insert paper capsules, put them in the dough, 2/3 of the height

Bake in a preheated 180* C oven until dry splinter. Decorate cupcakes to your taste.