Description
Really love this fish (namely the fillet) for tenderness. Fry its not very good, as is falling apart, so I decided to bake:) I Recommend for kids:) you Can cook in the microwave using grill.
Ingredients
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Fish
0.5 kg
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Chicken egg
3 piece
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Onion
2 piece
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Suluguni cheese
300 g
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Salt
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Black pepper
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Vegetable oil
Cooking
The products that we need, plus 2 bulbs (they were on the pan), salt and pepper. The oven begin to heat up to 200-220.
Finely chop the onion and fry until Golden brown in vegetable oil.
Cut fillets and Pepper slices with a thickness of around 7-8mm. Eggs, beat.
Form (one-piece) slush. Spread on her bow and stacked on top of plump fish. Sprinkle with salt and pepper.
Put the Pork, I advise you to retreat from the shape of about 1cm.
Pour the egg and put in the already heated oven for 30-40min.
Take out as browned. Turns out juicy and soft:) Bon appetit:)
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