Apples stuffed with chicken and shrimp

Description

For a romantic evening perfect these stuffed apples. A hearty and easy main dish for two.

Ingredients

Apple

2 piece
Chicken fillet

50 g
Shrimp

50 g
Bacon

2 slice
Onion

50 g
Lemon peel

1 tsp
Lemon juice

3 Tbsp
Sauce

2 Tbsp
Black pepper

Cooking

Bacon cut into thin strips and lightly brown.

Chicken fillet finely chop.

To the fried bacon, add the chopped onion and chicken, fry until the onions are soft.

Remove from heat, add the boiled shrimp, lemon zest, pepper, 1 tbsp lemon juice and season with teriyaki sauce "Kikkoman", stir and leave aside.

Apples better to take is hard, because soft apples when baking just turns to mush. They burst at the crucial moment and everything will fall apart (checked). So the apples, cut the top carefully with a knife or noisethe vyskrebencev the middle, leaving a wall about 0.8 cm Brush the apples inside the remaining lemon juice.

Fill them with stuffing and place in a baking dish.

In the stuffing remains gorgeous delicious juice. Do not pour it.

Smear this juice the apples with a brush and put bake. In the process of baking, pour the Apple juice from the filling. My apples are not large, so a bit of filling left. If you take more apples - it takes all.

Need to bake in a preheated 180 degree oven for about 30 minutes. But here it is necessary to make sure that the apples turned to mush. Check the knife edge pulp of Apple, so he was a bit soft. Serve piping hot! Delicious with a glass of white wine.

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