Description
If the summer has failed to go on a picnic, then enjoy the delicious meat you can from the comfort of home! I offer you the recipe for juicy flavorful pork belly in the oven!
Ingredients
-
Brisket
1 kg
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Soy sauce
3 Tbsp
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Garlic
2 tooth
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Adjika
0.5 cup
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Jam
3 Tbsp
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A mixture of spices
1 tsp
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Onion
300 g
Cooking
Pork belly cut into pieces of 1 cm
For a zesty marinade mix sweet soy sauce "Kikkoman", garlic, plum jam, tomato chutney and spices. Add salt to taste
Onions cut into strips, pour the marinade and remember hands
The bacon place it in a baking dish
Then put the onions with the marinade. Tighten the form of foil and leave in the fridge for 3-4 hours. And at night.
Bake the brisket in the oven PI a temperature of 170-180 degrees convection for about 40 minutes. Be guided by your oven.
Brisket turns out insanely flavorful and spicy! Yes, the dish is not a diet, but sometimes you can pamper yourself!
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