Description

Pancakes with fish and peanut sauce
Very often thus prepared cod fillets. This time I decided, why not to make the filling for pancakes, and it has paid off. Inside, You will see for yourself.

Ingredients

  • Chicken egg

    1 piece

  • Sour cream

    180 g

  • Soda

    0.25 tsp

  • Flour

    200 ml

  • Milk

    120 ml

  • Vegetable oil

    2 Tbsp

  • Sugar

    1 Tbsp

  • Cod

    350 g

  • Onion

    1 piece

  • Apple

    2 piece

  • Ketchup

    3 Tbsp

  • Salt

  • Black pepper

  • Butter

    150 g

  • Walnuts

    75 g

  • Greens

    1 coup

Cooking

step-0
Pancakes: separate the yolk from the protein. Yolk, sugar, sour cream and soda and whisk. Protein beat with a fork and pour in the yolk mass.
step-1
Add the flour, milk and cooking oil Oleyna. Beat. The dough turns liquid
step-2
To make pancakes using oil Oleina.
step-3
Filling:. Cod fillet cut into pieces, season with salt and pepper. Onions and apples peel and cut into cubes.
step-4
Preheat a frying pan vegetable oil Oleyna, onion, apples and fish and, stirring, fry until cooked all products.
step-5
At the end of quenching add ketchup.
step-6
Sauce: grind the Nuts together with the greens
step-7
In a pan melt the butter, put the chopped nuts with herbs to warm and remove from heat.
step-8
On pancake put 1 tbsp fish
step-9
Then sauce and wrap
step-10
Bon appetit
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.