Description
So, I decided to share a tasty cookie. In the original it is cooked in vegetable oil, but as it is I today ended abruptly (thank you fish), and knowing the price for it here (out of town), then had to "out" butter))the design Idea came from my eldest, as soon February 23 and it's his favorite cookies, and drawing with colored jelly beans he had in the book in English. Cookies get a tasty and soft, if you want crispy, you need to roll out thinner, and replacing butter for vegetable oil and removing candy, will lean dish.
Ingredients
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16 Tbsp
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16 Tbsp
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16 Tbsp
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1 tsp
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400 g
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2 pack
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Cooking
Mix the melted butter, pickle juice, and sugar. Stir until smooth.
Add baking soda. And gradually begin to introduce the flour.
Knead the dough first with a spoon.
And then hand. All turns out well and in a bowl.
The dough will be like soft clay. Too much to score flour it does not need.
Divide the dough into 3 parts. Every part of velvety in the thickness of 4-5 mm and cut out stars. Top with pressed pills.
Put on a baking tray lined with baking paper. Bake for 10-12 minutes in a preheated oven at 180 degrees.
But the tomatoes, which were taken in the brine))
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