Skewers of chicken tails

Description

Tail - specific dish. But for those who love to experiment - this dish is a great option. Tail turn out tasty, juicy and beautiful.

Ingredients

Offal

1 kg
Soy sauce

3 Tbsp
Peppers red hot chilli
Salt
Lemon

2 share

Cooking

Tail wash to drain the water.

Salt, pepper, red chilli pepper, add soy sauce. Leave for an hour to marinate.

Skewers moistened by water and put them on the tail. Install the grille to the second position from the top. Under the grid set a roasting pan and pour into it 2 cups of water.

Preheat grill to 220 degrees. Put on the grill skewers. Fry for 8-10 minutes on one side, turn over, and 7-9 minutes on the other side. Ready kebabs spread on a dish and sprinkles with lemon juice.