Description
I want to share with You a recipe of delicious fish with crispy potatoes. I've made this dish quite spontaneously... In the evening I decided to bake the fish with potatoes, everything was prepared, but the husband called and had to leave, and on arrival should all be "hungry", and when to cook??? Wait, no one can!!! So I decided your recipe to upgrade! All cooked, the fish was waiting in the oven, and on arrival I turned it on and it the time I was ready!!! Yes, it turned out so yummy That my husband said - now only a fish for him to cook!!!
Ingredients
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Fish fillets
3 piece
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Potatoes
8 piece
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Cheese
150 g
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Cheese
1 piece
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Mayonnaise
100 g
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Sour cream
100 g
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Flour
Cooking
Defrost our fillet. Salt, add spices for fish. I fish dipped in flour and fried on both sides.
Potatoes clean, cut into slices and fry in a pan with adding oil.
I fry on strong fire. Salt at the end. Here such it turns out fried potatoes.
While fried potatoes, grate cheese on a coarse grater.
Mix cheese, mayonnaise and sour cream
Next, put in portioned plates with our potatoes.
For the potatoes our fish, and top the cheese mass.
By and large, our dish is ready! Apart from the bake - cheese to melt. I was in the oven for about 10 minutes - 15 maybe. (until we change clothes, wash their hands... all the fish is ready!!!)
Turned out tender fish in a creamy cheese sauce with crispy potatoes! Well, very tasty!!! Bon appetit!
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