Description

Pancake rolls
After all, there is nothing that delights us in the spring, as the greenery. I want to offer the option of meals from pancakes with interesting and rich filling. And we will decorate a dish of spring-green onions.

Ingredients

  • Chicken egg

    1 piece

  • Corn starch

    1 tsp

  • Damn

    4 piece

  • Sunflower oil

    1 Tbsp

  • Chicken liver

    2 piece

  • Chicken stomachs

    2 piece

  • The pie

    2 piece

  • Figure

    3 Tbsp

  • Garlic

    2 tooth

  • Sour cream

    1.5 Tbsp

  • Green onions

  • Salt

Cooking

step-0
Mix the eggs with the cornstarch.
step-1
To Sarit in sunflower oil egg pancake and allow to cool.
step-2
Mince the boiled gizzards, hearts and liver.
step-3
Add boiled red rice. Mix well.
step-4
Egg pancake to chop into small pieces.
step-5
Add to it the livers with rice. Mix well. Add the chopped garlic and salt to taste.
step-6
Add sour cream and stir.
step-7
Bake the pancakes and allow to cool.
step-8
Pancakes cut into two parts. Spread to the edge of the filling.
step-9
And wrap.
step-10
The resulting tube is cut into several parts.
step-11
Finely chop green onions and dip into it every tube. Serve.
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