Description

Squash clouds
Ethereal, tender, garlic-squash clouds melting in your mouth. And squash the fog whispers, "just one more. Take..."

Ingredients

  • Zucchini

    2 piece

  • Chicken egg

    1 piece

  • Flour

    6 Tbsp

  • Garlic

    2 tooth

  • Onion

    1 piece

  • Seasoning

  • Salt

  • Soda

    0.25 tsp

  • Vegetable oil

Cooking

step-0
Here our products.
step-1
On a fine grater let the garlic and onions. Remove the skin and ass with a zucchini. Cut into pieces and on a fine grater.
step-2
Add the egg, seasoning, salt, soda (quarter teaspoon). Beat with a mixer.
step-3
Do not give any chance to the zucchini quickly to let the juice. Add flour. I got 6 tablespoons. Whisk. Here is the secret of lightness!
step-4
Without delay on the hot pan with Rast. oil. The key to success is efficiency.
step-5
Turn
step-6
Ready! Get air, non-greasy, gentle squash of the cloud.
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.