Description

Pate
In principle, a simple pie about which I had forgotten for a long time, but in vain - ate quickly, praised long... said a little)) Maybe useful to someone, if you love beef liver (but you can substitute chicken or Turkey)

Ingredients

  • Beef liver

    700 g

  • Onion

    3 piece

  • Celery root

    1 piece

  • Ginger

    2 Tbsp

  • Greens

    4 Tbsp

  • Carrots

    3 piece

  • Sunflower oil

    100 g

  • Butter

    200 g

  • Rosemary

    1 tsp

  • Savory

    1 tsp

  • Basil

    2 tsp

  • Nutmeg

    1 tsp

  • Black pepper

    2 tsp

  • Seasoning

    3 tsp

  • Damn

    10 piece

Cooking

step-0
The liver can take any, I was prepared not only with beef, the result is also delicious))
step-1
The liver is the steamer for 10 minutes-I like it better, but you can fry-someone like plant who butter
step-2
Celery, carrots-grate, green chop, onion-cut at random, the liver to pieces
step-3
Grind liver in food processor
step-4
In sufficient quantity of sunflower oil TM "generous gift" to put out all the vegetables for 5 minutes, at the end, add the fresh herbs and spices and stew for another minute, add ginger and allow to cool
step-5
The vegetable mix is also grind on the combine
step-6
Mix both masses and vegetable and liver. If you want a spreadable paste, then whisk for another mixture with a blender, adding the softened butter. But I didn't put enough sunflower oil TM "Oleyna"-a paste is obtained with a small "nibs" and elastic
step-7
Our paste is ready!
step-8
Stuff their pancakes and fun calling all to the table.
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