Description

Book pork with tomatoes and cheese
Very tasty, the meat is soft.

Ingredients

  • Pork

    700 g

  • Tomato

    2 piece

  • Cheese

    200 g

  • Garlic

    3 tooth

  • Sunflower oil

    6 Tbsp

  • Black pepper

  • Salt

  • Basil

    1 Tbsp

Cooking

step-0
The pork portions cut pieces
step-1
To make the cuts, but not until the end (like a book), salt.
step-2
Make a marinade of oil, garlic, pepper and Basil.
step-3
Spread the meat and leave to marinate for 1 hour.
step-4
Tomatoes cut into rings and then in half.
step-5
Cut the cheese into small pieces. Must turn out so many pieces, how many cuts in the pork.
step-6
Pomidory and cheese to put into the incisions in pork.
step-7
Wrap in foil and bake for 1.5 hours until the meat is cooked. Bon appetit!
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