Description
Banana bread - a typical representative of American cuisine. Although, as for me, the name is quite bland for such a wonderful cakes. And this bread is really amazing: without a gram of cocoa, but dark brown color; only 2 spoons of sugar, but very sweet. And very spicy, hearty and incredibly flavorful. Go - you will not regret!!!
Ingredients
-
Banana
3 piece
-
Ginger
0.5 tsp
-
Vegetable oil
110 ml
-
Oat flakes
1 cup
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Leavening agent
10 g
-
Vanilla sugar
20 g
-
Raisins
60 g
-
Cinnamon
1 tsp
-
Flour
65 g
-
Walnuts
100 g
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Sugar
1 Tbsp
-
Chicken egg
2 piece
-
Powdered sugar
1 tsp
Cooking
Bananas grind in a blender until smooth.
Beat eggs and stir.
Add the vegetable oil, cinnamon and ginger. Stir.
Wash the raisins, nuts grind (I did in blender of nut flour). Added to the batter. Stir.
Add the sifted flour, sugar, vanilla sugar, baking powder and oatmeal. Stir until smooth.
A baking pan covered with parchment. Spread the batter, even out. Put in a preheated 180ºC oven for 40 min.
The finished bread cool in the form. Then take out and sprinkle with powdered sugar.
Enjoy your tea!!!
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