Description

Berry pie in a walnut cap
I pereprobovali a huge number of various berry pies, but this in my opinion (and not only in my opinion) is the best. All the same, the dough for this recipe - the best option for summer season. And crunchy nut cap adds to the charm!!! Try it and you will not regret it.

Ingredients

  • Cheese

    250 g

  • Yolk egg

    2 piece

  • Sugar

    0.66 cup

  • Milk

    6 cup

  • Vegetable oil

    8 cup

  • Soda

    1 tsp

  • Flavor

  • Flour

    2 cup

  • Berry

    500 g

  • Egg white

    2 piece

  • Walnuts

    100 g

Cooking

step-0
Beat the yolks with sugar, add the cheese. Gradually add the milk, vegetable oil, flavouring. Mix well.
step-1
Add flour sifted with soda. And zamesit nekrutoe dough. Distribute it in form.
step-2
On top lay the washed and dried berries. I have black currants, raspberries, strawberries, cut into pieces. Sprinkle 100 g of sugar.
step-3
And in the oven (at 180 ° C) for 20 minutes. In preparing a cake. Beat egg whites in a solid foam, gradually add 100 g of sugar. carefully enter the proteins in the ground walnuts.
step-4
Spread the walnut cap on top of the pie and in the oven for 15 minutes.
step-5
Allow to cool in the shape and carefully remove. Decorate as desired.
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