Description

Pork with pancakes on skewers
But since You made pancakes?! No, so help yourself. With A Wide Pancake Week!

Ingredients

  • Flour

    150 g

  • Milk

    330 ml

  • Yeast

    0.75 tsp

  • Chicken egg

    2 piece

  • Sugar

    0.5 Tbsp

  • Salt

    0.5 tsp

  • Vegetable oil

    2 Tbsp

  • Pork

    250 g

  • Cream cheese

    100 g

  • Greens

  • Sour cream

    4 tsp

Cooking

step-0
In warm milk stir the flour, eggs, salt and sugar.
step-1
Add the yeast, stir and leave for 20-30 minutes to activate yeast.
step-2
Then pour oil, stir it thoroughly.
step-3
Bake the crepes on a crepe maker or frying pan and not lubricating anything. Bake for 1 - 1.5 minutes on each side, on medium heat.
step-4
Here and ready pancakes, Breakfast their Forgiveness Day. The output of 10 large pancakes.
step-5
Now to cook an appetizer on skewers. Skewers to soak. Pork (loin) cut into thin slices. To beat off and cut into two long strips.
step-6
Pancake cut into two halves, brush with cream cheese, sprinkle of dried herbs. To tuck inside, then fold rolls. Can make 6 PCs..
step-7
Strung on skewers, twisting "snake" pancake strip of meat. Spread on each loaf sour cream. Season with herbs.
step-8
Bake for 15 minutes at 200 degrees, then 5 minutes under the grill at 230 degrees.
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