Description
Delicate cake is this recipe. Not dry, slightly moist. Help yourself.
Ingredients
-
Chicken egg
2 piece
-
Sugar
160 g
-
Yogurt
200 ml
-
Margarine
100 g
-
Soda
0.5 tsp
-
Leavening agent
1 tsp
-
Flour
200 g
-
Cranberry
-
Coconut shavings
1 Tbsp
-
Glaze
1 pack
Cooking
Beat the eggs with sugar until white.
Add the yogurt and softened margarine.
Pour the baking soda and baking powder.
The baking powder I used this company.
Add the flour.
Add cranberries and coconut and mix.
Put the dough in a greased form. Bake at 180C, for 30-40 minutes. The finished cake to cool and decorate with icing.
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