Description
Very crispy on the outside, soft and porous inside.
Ingredients
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Flour
600 g
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Milk
200 ml
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Yeast
1 tsp
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Vegetable oil
4 Tbsp
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Yolk egg
1 piece
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Soy sauce
3 Tbsp
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Paprika sweet
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Peppers red hot chilli
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Sugar
1 tsp
Cooking
The yeast with the sugar dilute in warm milk, leave to activate for 20 minutes.
Then enter the soy sauce and oil.
Complete with flour and knead a tight dough. Put the dough in a large bowl, cover with a towel and leave to rise for 30 minutes in a warm place.
Rasstavleny and increased in volume abenaim the dough and divide into 2 parts.
Each piece thinly roll out into a rectangle, grease with vegetable oil, sprinkle with either smoked paprika.
Or finely chopped red (and green in my case) with hot pepper.
Turn into the loaf.
Grease with a yolk, acute foot make the incisions and leave to rise for 15 minutes. Rasstavleny products bake at 200° in the oven for 20-30 minutes. Proofing time of the dough depends on the temperature in the room.
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