Description
Aromatic hot dish with rabbit, family-friendly and delicious with homemade noodles and soy sauce.
Ingredients
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Rabbit
300 g
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Water
1 l
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Soy sauce
3 Tbsp
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Allspice
4 piece
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Onion
1 piece
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Carrots
1 piece
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Cherry tomatoes
1 handful
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Vegetable oil
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Greens
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Flour
200 g
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Chicken egg
2 piece
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Salt
Cooking
To cook noodles: the Eggs, lightly beat with salt, add the flour;
Knead a smooth dough that does not stick to hands, put the dough in a bag and put into the refrigerator for 30 minutes;
From the dough cut a small piece, roll well in flour and, using Lapsha mill, then, roll out the dough into thin strips; Rolled strips liberally sprinkle flour, a little dry (5-7 minutes) on the table;
Cut into noodles and hang to dry for any suitable stick;
What is not immediately useful - well dried and put into the package.
Rabbit cut into pieces, fry on high heat on both sides;
Pour water, bring to boil, add pepper, grated onion, grated carrot and soy sauce;
Cover and simmer 40 minutes on low heat;
Put in soup noodles (2-3 handfuls), avocado, cherry tomatoes, bring to low simmer and cook another 3-4 minutes;
The dish is ready to cover and let stand for 5-10 minutes;
Serve hot with greens and onions!
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