Whisk egg with Basil and mustard. In a separate bowl, three cheese on a small grater. In the third calasca mix of sweet paprika and panirovochnye crackers

Chicken breast cut into strips. Sprinkle with salt and pepper. Dip each slice in egg, then in cheese and breadcrumbs panirovochnyh. In a heated pan with olive oil fry chicken pieces for 3 minutes each side on medium heat.

Ready breast, spread on a plate. My frying pan and wipe dry. Add little oil and sauté the pepper and carrots. Carrots cut into slices vegetable cleaning, the pepper cut into strips. For vegetables put the breast and decorate with greens