Description
I suggest to try this interesting, very tender and definitely delicious filling for pancakes.))) Everything is prepared in minutes but brings a lot of pleasure and use.
Ingredients
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8 piece
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5 Tbsp
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120 g
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100 ml
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1 coup
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Cooking
Cook thin pancakes on your favorite recipe. I'm always in the dough add a few tablespoons (in this case 3 tbsp.) vegetable oil.
The pan is heated and greased with vegetable oil "Oleina". Fry the pancakes.
While frying the pancakes, cod liver mash with a fork with no fluid. You can use the blender and then the mass is more airy, but I had a very tasty liver, I decided to leave the pieces for a more explicit taste.
The cream whisk until stiff peak.
Dill finely chop and mix with the liver. Add the cream and mix thoroughly. I additionally not salted and was not peppered. Wrap the pancakes in a convenient way and invite everyone to the table))) Bon appetit!
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