Grape pie grated

Description

What a delicious cake turned out!!! Sweet, crumbly... mmm... Why grapes? Because full of his now three species in the garden are hanging in the normal kind of fed up, decided in the baking to use it. And not in vain!!! Very tasty!!

Ingredients

Grapes

1 piece
Spread

200 g
Chicken egg

1 piece
Flour

3.5 cup
Sugar

1 cup
Soda

0.5 tsp
Sour cream

2 Tbsp

Cooking

Spread grated, mix it thoroughly with the flour and soda.

Beat egg with sugar until fluffy and add the sour cream.

Both mixtures to combine and mix. If necessary, add more flour and knead well. Divide the dough into two pieces, the smaller and more. Smaller piece to put in the freezer for 20 min.

Grapes wash, cut into halves and cleaned from seed.

Roll out the dough to about 0.5 cm thick, place on a baking sheet. From top to spread out the grapes.

Out of the freezer to get the dough and RUB it on the grate, on top of the grapes. Sprinkle with sugar. Put in preheated oven (190градусов), bake for 30-35 minutes, until Golden.