Description
Fragrant and delicious chicken meat. Easy to cook, but the taste of this chicken is sure to delight
Ingredients
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Chicken's leg
1 kg
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Garlic
1 tooth
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Onion
1 piece
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Olives
2 Tbsp
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Sundried tomatoes
2 piece
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Dry white wine
50 ml
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Water
100 ml
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Sugar
1 tsp
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Soy sauce
3 Tbsp
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Bay leaf
1 piece
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Rosemary
1 piece
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Olive oil
1 tsp
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Salt
-
Paprika sweet
1 handful
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Capers
1 tsp
Cooking
Onions cut into half rings, garlic coarsely
Prepare marinade: in lukewarm water dissolve a teaspoon of sugar without slides, add soy sauce
In a wide bowl put onions, garlic, chicken drumsticks, pour the marinade, sprinkle with paprika and leave for 2-3 hours, once flip
Tomatoes and olives chopped
The form greased with olive oil, onion, garlic, chicken, top with olives, tomatoes, capers, add rosemary and Bay leaf. Pour into mold the marinade and the wine. Put in preheated oven to 180 degrees bake for 1 hour, once to turn the calf. Ready! Delicious with rice or mashed potatoes. Bon appetit!
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