Description
Love the variety of cupcakes here and decided to share a favorite recipe. Cupcakes work, literally melting in your mouth.
Ingredients
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Flour
300 g
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Sour cream
200 g
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Chicken egg
2 piece
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Vegetable oil
100 ml
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Lemon juice
2 Tbsp
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Sugar
140 g
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Vanilla sugar
2 tsp
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Leavening agent
2 tsp
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Salt
0.5 tsp
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Lemon peel
1 piece
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Raisins
75 g
Cooking
Mix in a bowl the flour, sugar, vanilla sugar, salt, baking powder and zest.
In another bowl, combine eggs, sour cream, vegetable oil and lemon juice.
Pour the egg-sour cream mixture to the flour with the sugar. Stir until smooth and add the raisins.
Spread the dough on the molds.
Bake muffins in a preheated 200°C oven for 20 minutes.
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