Description
Suggest you try a delicious autumn cake with plum. With a small kislinkoj, sweet pie can be served hot or cold. Minimum ingredients and time for cooking. Very tender, juicy, incredibly delicious! Help yourself!
Ingredients
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Butter
250 g
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Sugar
1 cup
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Flour
2 cup
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Chicken egg
2 piece
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Rum
1 Tbsp
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Drain
300 g
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Leavening agent
0.5 tsp
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Almonds
2 Tbsp
Cooking
Half the oil and grind with 1/2 Cup of sugar.
Add the eggs, rum (brandy) and 1 Cup of flour with the baking powder. Stir until smooth.
Form of grease with butter and sprinkle with flour. Put cooked dough, flatten and sprinkle with almond petals.
Plum wash, cut into quarters and remove seeds. Spread on top of cake.
The remaining half of the butter, 1/2 Cup sugar and 1 Cup of flour RUB hands until the state crumbs.
Sprinkle crumb pie
And put in a preheated to 180C (375F) oven for 35-40 minutes.
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