Description
There are different Charlotte! There are - each separately! Apple pie with pear for afternoon tea at the cottage. Tasty, fast and beautiful)
Ingredients
-
2 piece
-
4 Tbsp
-
50 g
-
1 cup
-
1 tsp
-
2 tsp
-
2 tsp
-
1 piece
-
1 Tbsp
-
1 tsp
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
We need to make 2 mini Apple pies 1 egg and 1 egg yolk. Discharge from a single egg white from the yolk. In a bowl put 1 egg+ 1 egg yolk+ 3 tbsp sugar and whisk all podziwiam.
Put the sour cream and combine.
Mix the flour with the baking powder and sift into the mixture. I have gone flour a little less glass, see consistency (about 1-1,5 tbsp less)
Take high molds, each individually and grease them with butter. Not all the oil is smeared and I sent it to the dough.
Sprinkle with bread crumbs.
Pear I have a large and I cut it in half. Put in the ramekins and poured the batter. Very good small pear-very nice look in the mold. Small pears to put on 1 piece of the mold. Put in oven for 20-25 minutes at t - 180 S. be Guided by your oven.
Check the splinter and pull it out of the oven. Ready.
Sugar smashed into powder, added ground cinnamon and mixed. Using a strainer sprinkle mini-Charlotte.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.