Empanadas

Description

The pancakes were delicious, but the meat even tastier.

Ingredients

Flour
Chicken egg

1 piece
Salt
Black pepper
Vegetable oil

2 Tbsp
Beef

0.5 kg
Fat

100 g
Onion

2 piece
Leeks

1 piece
Greens

1 coup
A bouillon cube

0.5 piece

Cooking

Meat skip 2 times through a meat grinder...

with onions...

and bacon.

There also add chopped (finely) herbs...

all fry in a skillet in vegetable oil, adding at the end of cooking half a Cup of diluted dice.

From flour, eggs and water make the batter, sprinkle with salt, pepper and a little olive or sunflower oil (2 tablespoons), then pan to smear not necessary. Bake thin pancakes (only one side fry).

Wrap the spring rolls and again in the pan so that browned side is unroasted. Here's to the Carnival and ready. Serve with sour cream or cranberry sauce or cranberries.

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