Description
Delicious, juicy zapekanok
Ingredients
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Chicken fillet
2 piece
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Potatoes
6 piece
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Tomato
3 piece
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Onion
1 piece
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Chicken egg
2 piece
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Dutch cheese
150 g
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Milk
1 cup
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Mayonnaise
3 Tbsp
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Salt
-
Allspice
Cooking
Fillet cut into pieces and pour the milk for about 1-2 hours
Prepare the dressing for this mix eggs and mayonnaise
Prepare forms. to do this, fold the foil a few times and pulled on the bottom of the jar, bend the edges and remove from banks
Lubricated our molds with butter and vykladyvaem layers. First layer of potato slices. salt, pepper and onion also cut into slices
Spread the onion on the fillet. Season with salt and pepper
On fillets 3-4 tbsp of the filling. next, lay out tomato slices
Sent bake in the oven at 180 degrees for 40-50 min. for 10 minutes until ready to RUB cheese on a coarse grater. Bon appetite ;-)
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