Description
A wonderful time of year - summer! Came from the country, brought a lot of different berries and soooo wanted something tasty!, Yes sour! Offer a very simple to prepare, but very tasty cake with cherries - just perfect for an evening in the company of family and friends over a Cup of Linden tea. Help yourself!
Ingredients
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500 g
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2 piece
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180 g
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300 g
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1.5 tsp
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0.5 tsp
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100 g
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100 ml
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1 pack
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4 Tbsp
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Cooking
That's all we need for cooking this delicious pie
Remove the bones from the cherries and cover with powdered sugar
Beat 3 minutes at medium speed eggs, sugar and vanilla
Add warmed in the microwave the milk, melted margarine and salt
Separately mix the flour and baking powder. Add to the bulk and mix well. Flour may need a little more (the batter should be like very thick cream)
Pour the batter into a well greased form (I have tested over the years cast iron skillet). You can certainly upload it, and so our cherries, but...
... best of all, when a lot of them:))
While our cake is cooked in the oven at 180 ° C (about 45-55 minutes) until Golden brown, you can cook a delicious lime tea
The finished cake a little "then" open oven door (5-10 minutes), then decorate with icing sugar
And here is your sweet and sour aroma of a summer evening is ready! Help yourself! Oh yeah, nice phony tea party:)
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