Description

A cake with bran
"It was evening, there was nothing to do..." Well nothing? In the evening it was discovered that the house did not remain bread, and tea to warm up very much. And for Breakfast, something had come up. Here cochinilla rich, fluffy cake with raisins, apples and pumpkins, which is very well hidden. My boy pumpkin is not respected, but eats. When he came to the kitchen for another Supplement, then asked what pie. Was very surprised by the presence of pumpkins. Thought the candied fruit put. So oven it is possible for all enemies of the carriage for Cinderella.

Ingredients

  • Bran

    1 cup

  • Flour

    1 cup

  • Yogurt

    1 cup

  • Sugar

    0.75 cup

  • Chicken egg

    2 piece

  • Vegetable oil

    0.5 cup

  • Raisins

    100 g

  • Pumpkin

    150 g

  • Apple

    3 piece

  • Salt

    0.333 tsp

  • Soda

    0.5 tsp

  • Leavening agent

    0.75 tsp

  • Vanilla sugar

    1 pack

  • Powdered sugar

Cooking

step-0
Bran to mix with soda and pour the yogurt. Mix well.
step-1
Beat eggs with sugar, vanilla sugar, salt
step-2
While continuing to whisk, pour in vegetable oil.
step-3
The egg-oil mixture to combine with the bran. Add proseyannuyu with the baking powder and the flour. Mix well.
step-4
Purified pumpkin cut into small cubes.
step-5
Add to the dough raisins, pumpkin and mix well.
step-6
Square 20*20 cm grease with butter. Pour the batter, flatten. Apples wash, dry, peel, remove the core and cut in half. On each half to make cuts, not cutting through to the end. Apples lay on the dough, slightly utaplivaja. Put in a preheated 180C the oven.
step-7
Bake about 40 minutes until dry toothpick. Pie to cool in the forms. The cooled cake sprinkle with powdered sugar.
step-8
Bon appetit!
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