Stuffed potatoes

Description

Anyway, the potato remains the most popular side dishes at all times! But no matter how delicious - fried or boiled, it was not, there is always a reason to change the technology of preparation of dishes from potatoes in mind the inevitable process of adjusting to traditional cooking. So today we are mastering the recipe for stuffed potatoes in the oven.

Ingredients

Potatoes

3 piece
Chicken breast

1 piece
Pepper

1 piece
Onion

1 piece
Cherry tomatoes

5 piece
Cheese

50 g
Soy sauce

3 Tbsp
Dill

1 coup
Lettuce

1 coup

Cooking

Large potatoes, well washed

Cut in half

Boil in boiling water 5 min.

To choose the spoon the middle

Chop the peppers, onions and tomatoes

Boil and chop chicken breast

Fry in vegetable oil

Fill the potatoes. Sprinkle with grated cheese. Add each potato on a teaspoon of soy sauce.

Bake in the oven for 20min. Potato dishes are usually served hot – it is at this point they are the most delicious, fully reveal the range of flavor and aroma!