Description
Thanks for the recipe Julia Vysotskaya was very tasty. The children drank tea at a time, barely had time to do a photo shoot.
Ingredients
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250 g
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0.5 cup
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150 g
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1 piece
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0.5 piece
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4 piece
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50 g
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Cooking
Dough recipe Julia did not give, because she was ready, I did so. Chilled butter, cut into cubes, add to bowl with flour, salt and sugar. Chop so that the mass resembled crumbs. I did it with a mixer with special nozzles.
Beat the egg and yolk, mix quickly.
Knead the dough by hand, so that it became smooth. Roll the dough into a ball. Wrap film and refrigerate for 30 minutes.
Form 24 cm greased with butter. I used 1/2 of the dough, I put the rest in the freezer for next time. Spread the dough on the bottom of the form, make a puncture with a fork all around and bake in the preheated oven to 200 degrees.
Meanwhile, prepare the bananas. Clean them from the skin and razrezom them lengthwise into strips.
25 g butter cut into small pieces. Take the dough out of the oven and distribute the oil on the surface of the cake.
Sprinkle top with sugar and chocolate chips, I had purchased, but it is possible to grate the chocolate.
Stacked plump our bananas.
Again cut into 25 g of butter into pieces and spread on bananas. Sprinkle well with sugar and chocolate chips.
Put into the oven for 20 minutes. Our cake is ready!
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