Description
For fish lovers want to offer very easy, but delicious recipe tuna
Ingredients
-
Tuna
600 g
-
Soy sauce
1 Tbsp
-
Pistachios
50 g
-
Bread crumbs
1 Tbsp
-
Sundried tomatoes
30 g
-
Olive oil
3 Tbsp
-
Sesame
1 Tbsp
Cooking
The tuna cut into slices thickness of 2-3 cm, put in a bowl, drizzle with soy sauce and 1 tablespoon of olive oil.
Tomatoes dip with a cloth, chop very finely
Pistachios, finely crushed (no flour)
Mix pistachios, tomatoes, sesame seeds and breadcrumbs.
Roll the tuna in the batter. Fry on medium heat in 2 tbsp. spoons olive oil. Bon appetit!
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