Description
Composed of vegetables, meat, garlic :), the more time vegetables, the taste of Asian cuisine, finger-licking can be. Lagman is suitable both for lunch and for dinner, weekdays for family and guests, make them happy. My children really adore, try to please them Goodies)
Ingredients
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Meat
500 g
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Onion
3 piece
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Carrots
3 piece
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Potatoes
3 piece
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Garlic
3 tooth
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Pepper
2 piece
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Bay leaf
2 piece
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Salt
4 Tbsp
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Peppers red hot chilli
1 tsp
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Pasta
500 g
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Sunflower oil
150 ml
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Water
600 ml
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Tomato paste
4 Tbsp
Cooking
All cut into cubes and begin to fry!
First fry meat, then add carrots, onions, potatoes, garlic and fry all together for about 15 minutes. Add water, salt, pepper, tomato paste; to put on a small fire stew 30 - 40 min.
Add bell peppers, greens of all kinds, what is in the beds or in the refrigerator) and leave to stew for another 10 -15 minutes. Here such it turns out beautiful and delicious sauce
Lagmannaya boil the pasta and then cover them with the obtained sauce. Very tasty gourmet )
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