Description
For lovers of coconut and baking from it.
Ingredients
-
Coconut
1 piece
-
Flour
180 g
-
Butter
100 g
-
Chicken egg
2 piece
-
Milk
50 ml
-
Sugar
100 g
-
Banana
-
Leavening agent
10 g
Cooking
Beat the eggs with the sugar until it dissolves.
Add melted butter and again vzbit. Pour the mixture into the flour mixed with the baking powder, and mix with a mixer. Add the milk and mix again.
The coconut grate. Banana cut into halves.
Put the dough on top of the banana.
Ztem layer of coconut and batter. The remains of the coconut sprinkle on top. Decorate with grated coconut and banana. Bake for 50-60 minutes at 150 ° C. the Cake should be dry and crumbly inside.
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