Description
Sweet, soft, aromatic, with melting butter... Cook them on Shrove Tuesday or for another reason, they are delicious! Kids these pancakes just love it!
Ingredients
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1 l
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1 tsp
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3 Tbsp
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1 tsp
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2 Tbsp
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350 g
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3 piece
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70 g
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6 Tbsp
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1 Tbsp
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Cooking
In warm whey to pour the yeast, sugar, salt. Mix well.
Add the flour, stir to avoid lumps, pour in the oil. Let stand the dough for 10-15 minutes. Meanwhile grease the pan with vegetable oil and heat.
Bake pancakes on both sides. The pan I didn't grease, the pancakes turn over well. I got 13 pieces.
In parallel, make filling. To do this, whisk the butter with the sugar. Mash bananas with a fork and pour lemon juice. Mix bananas with oil. Spread the pancake and rolled into a tube, a triangle... as you like. Bon appetit!
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