Description
Incredibly delicate creamy citrus taste of cake with a crispy crust and a bit texture will appeal to both children and adults! Come for tea, will be served.
Ingredients
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250 g
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300 g
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250 g
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200 g
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3 piece
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0.5 cup
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1 piece
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0.75 tsp
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Cooking
First, let us pour the raisins with boiling water for 15-20 minutes.
With orange remove the peel.
Orange peel and seed and chop in a blender.
The butter will beat into a soft mousse with sugar in a blender or with a mixer.
Add the eggs one by one whisking each time after adding eggs.
Add the cheese and again beat.
Mix cream cheese with the zest and chopped orange.
Add remaining ingredients - flour, salt, soda, washed and dried raisins.
Spread in cake pan. If the form is not silicone, you should lubricate it with oil and sprinkle with flour, semolina or breadcrumbs.
Bake 50 minutes in the oven at 180 ° C.
Want to cover with glaze. I - protein, recipe http://www.povarenok .ru/recipes/show/649 59/
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