Description
Pumpkin I think everyone has now in the fridge, that's why I suggest to make something that is easy to make, but very tasty brownie... another good thing in this pumpkin dessert is not felt, so suitable even for those who did not love her)))
Ingredients
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50 g
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2 piece
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50 g
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100 g
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90 g
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1 tsp
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0.5 piece
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2 Tbsp
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2 Tbsp
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1 cup
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Cooking
Pumpkin RUB on a small grater, we need a Cup of grated pumpkin, it's somewhere 70g. Pour the juice of half an orange, brandy and vodka and sprinkle a little sugar. Leave for an hour
Soft butter beat until white with the remaining sugar, add the egg yolks
Continuing to whisk, add the cocoa, flour, baking powder and the zest from half the orange, then add the pumpkin with all the liquid.
Proteins whisk in a solid foam
Carefully enter the proteins in mass
The form (18 cm) greased with butter and sprinkle with flour, pour the dough into the pan and put in a preheated 180C oven for 30 minutes
The finished brownies cool, to get out of shape and, if desired, sprinkle with powdered sugar. Enjoy your tea!!!
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