Description
These adorable kids will not only delight You with its taste and appearance, and maintain health, protect from disease in the autumn-winter period.
Ingredients
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80 g
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50 g
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50 g
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3 Tbsp
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250 g
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2 tsp
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0.5 tsp
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0.333 tsp
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2 Tbsp
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0.5 tsp
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0.5 tsp
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2 piece
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150 ml
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200 g
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50 g
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Cooking
Turn the oven to 200 degrees. Cover form molds for muffin paper or silicone. The dough into 12 small or 8 large pieces.
Prepare a powder. Candied ginger cut in small dice. The butter will melt. Mix in a bowl all the ingredients powder
Mix in a bowl the dry ingredients: flour, baking powder, soda, salt, sugar, cinnamon, ginger (if using dry, it should take less)
Apples cleaned (I leave koruru), cut into pieces, crushed with a blender. Mix in a bowl the liquid ingredients of the dough and apples: eggs, yogurt, vegetable oil. Enter the dry ingredients, stir quickly (if the dough is watery, add flour).
Bake for 20 minutes at 200 degrees.
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