Beat eggs with salt to increase in volume. Add milk, melted margarine, baking powder, flour, knead the dough. The dough is like thick cream. Toppings: sausage cut into cubes, cheese to grate on a fine grater, beans fry with onions. In the form put half of the dough, then the filling and again dough. Put in oven and bake until done, the original should be 50 minutes, I baked for 1 hour and 10 minutes. The finished cake cool slightly, turn, extrude from the mold and sprinkle with grated cheese. BON APPETIT!