Description
Pancakes with full sun good in themselves. But more of them are very easy to prepare pancake pie. To do this, simply fold the pancakes surplus pile, fluff them with a delicious filling.
Ingredients
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Flour
150 g
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Milk
200 ml
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Chicken egg
0.5 piece
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Sugar
0.5 Tbsp
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Salt
0.5 tsp
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Yeast
0.5 tsp
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Pepper
50 g
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Chicken
50 g
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Green olives
50 g
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Greens
3 Tbsp
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Adyghe cheese
200 g
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Sour cream
150 g
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Salt
-
Vegetable oil
Cooking
Prepare all the necessary products. Milk should be slightly warm (or room temperature).
Make the dough for pancakes. For the cake I need 5 pancakes. Mix the flour with instant dry yeast.
In a deep bowl pour warm milk, add half the eggs, sugar, salt. Whip with a whisk. Then add flour mixed with yeast. Knead the dough. It should be thick, but not heavy (with a spoon to pour rather than fall down). Put the bowl with the dough in a warm place for 30 minutes. During this time the yeast will begin to work and the dough, "will be".
Prepare all necessary for revival. Pepper cut in small pieces. Olives cut into circles (you can make it even smaller). The boiled chicken was crushed. The herbs finely cut.
Then make the stuffing, which I will miss the pancakes. Adyghe cheese mash with a fork. Mix it with sour cream, add salt to taste. Stirred until a homogeneous mass. The stuffing is ready. Clean on time in the refrigerator.
Approached from dough baked pancakes with full sun. In a heated pan, greased with vegetable oil, pour the batter for the pancake. Quickly form the required shape (with a spoon, or turning the pan). Spread on the surface pripek, slightly press it with a spatula.
Baked pancakes with full sun for 2 minutes on each side.
Start to make a pancake pie. Spread on a flat plate first pancake (pripek up). Smeared his cheese-sour cream filling (1 heaped tablespoon of the pancake). Then stack another pancake.
Do that until all the pancakes will not end. Top the pancake smeared on top. Slightly press the top of the pie.
Cake of pancakes with pripek "Rich" is ready. Bon appetit! It must be stored in the refrigerator. Before serving you can heat.
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