Description
For dinner I cooked salmon. This is my favorite fish! Salmon fried in crispy breadcrumbs, baked under the grill with cheese and mayonnaise. The fish turned out delicious, hearty and easy to prepare.
Ingredients
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Salmon
450 g
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Cheese
100 g
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Bread crumbs
3 Tbsp
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Mayonnaise
3 Tbsp
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Sunflower oil
6 Tbsp
Cooking
Salmon salt - salt, sugar to taste and left for two hours.
Salmon fillet cut into serving pieces.
( Breadcrumbs, mayonnaise, salmon and cheese ). Cheese shredded.
The pieces of salmon roll both sides in breadcrumbs.
.
And fried in a cast iron frying pan in sunflower oil.
Top salmon slathered with mayonnaise.
And sprinkled cheese.
Put the pan on the middle level under the grill for 8 minutes.
Cheese top of fish is browned. The salmon pieces were matched with the lettuce in the dish.
Served the salmon with mashed potatoes, tomatoes and lettuce.
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