Description
Lemon Curd. Kerd has a refreshing, intense lemon flavor and aroma, and I'm sure will appeal to all lovers of lemon! The possibility of using this dessert are endless! Do you make a layer for cakes, muffins, use it as a filler for the unit - this kerd you will not fail. (recipe borrowed from jasmec).
Ingredients
-
Sugar
0.75 cup
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Butter
100 g
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Lemon
2 piece
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Chicken egg
2 piece
Cooking
To make it easier to wash a grater, I suggest wrapping it with a membrane before rubbing lemon
...
In a bowl, whisk to mix sugar, eggs, zest and juice. Butter (softened) butter add to the lemon mixture.
Put in a water bath and cook, stirring occasionally, until thick.
Cool and use as you wish!
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