Description
This dish will not leave you indifferent: mix berry sauce with sweet simple pancakes with sweet cream will give you a festive mood and decorate any table.
Ingredients
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2 g
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1 Tbsp
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1 g
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2 g
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200 ml
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130 g
-
100 g
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60 ml
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150 ml
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30 g
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200 g
-
150 g
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3 piece
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3 piece
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Cooking
Pour into the pan with a thin layer of sugar, add the butter. Over medium heat the heated components.
If no fresh berries, use frozen. Great combination of strawberries, blackberries and currants.
When the butter has melted, add berries.
Once the sugar is melted, add 30,0 liqueur (rum, brandy)
Flamborough the contents of the pan (from the French. flamber - "fire", "scorch"). The burning flame will give our dish an original taste and aroma.
Then add raspberry or other sour jam. Or berries, mashed with sugar
Begin to boil the liquid part of the sauce.
When the sauce thickens, it is ready for use.
Now proceed to the formation of our dishes. Thin pancakes on the classic recipe we have made. In the center of the pancake put a tablespoon of cream.
Gather the edges of the pancake in the bag. The place where the bag is fixed with a rope, his hand pressed and make a small clockwise motion (as if twisted). Then the edges of the pancake straight down. Put on a plate.
Liberally pour the berry syrup.
Decorate with physalis and mint leaves.
And now admire and swallow salivating...
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