Description
Traditional Russian food - greshniki or sinners. Very tasty and healthy Breakfast - lunch - dinner. Buckwheat flakes from "Mistral" allow you to prepare this dish in minutes. Join us!
Ingredients
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Cereals buckwheat
2 cup
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Water
0.7 l
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Vegetable oil
2 Tbsp
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Melted butter
2 Tbsp
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Spices
1 Tbsp
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Sour cream
200 ml
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Greens
1 coup
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Buckwheat flour
4 Tbsp
Cooking
Buckwheat flakes pour boiling water so that it is lightly coated cereal. Cover with a lid, wrap and leave for 7-10 minutes.
In the steamed flakes, add the flour, spices and mix thoroughly until smooth, adding as necessary hot water to the mass is viscous, but not liquid.
Spread the cheese mass on the baking tray lined with parchment paper, layer of 1 cm to Bake, or rather a little dry in the oven at 120 degrees for 10 minutes. Cool.
The cooled porridge cut into arbitrary pieces. All these stages can be done in the evening and...
Fold greshniki in a container and put into the refrigerator. And in the morning, slightly to fry them on melted butter and serve immediately with sour cream and fresh herbs! A delicious Breakfast is ready!
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