Description
I have a German cookbook. I really like - there retseptiki. Everything is accessible and understandable, and, importantly, each dish shows the number of calories. Now, I'm not the first time I do one pie with zucchini recipe from this book. I'd like to share with you, dear cooks, the more it is very tasty cake!!! Moreover, one serving is only 95 calories!))))
Ingredients
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Chicken egg
4 piece
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Flour
100 g
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Brown sugar
200 g
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Anis
-
Carnation
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Cinnamon
1 tsp
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Leavening agent
1 tsp
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Zucchini
200 g
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Orange zest
-
Powdered sugar
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Pumpkin seeds
120 g
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Salt
Cooking
That's what we need.
Zucchini to RUB on a grater.
Grind sunflower seeds in blender, but not quite finely.
Grate the zest from the lemon, the lemon pre-scalded with boiling water.
To separate whites from yolks, put whites in the fridge.
RUB the yolks with the white sugar until the sugar has dissolved.
Add the cinnamon, anise and cloves.
To the zucchini add the seeds, zest and flour. The flour previously mixed with baking powder. And all thoroughly.
To mass add the egg yolks with the sugar.
In proteins add a little salt or citric acid and beat until peaks.
Half of protein stir into the dough, the other to gently spread on top.
Preheat the oven to 180 degrees, pour the batter into the form, covered with baking paper, bake for 50 minutes.
Ready cake sprinkle with powdered sugar.
Bon appetit!!!
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