Description
Unusual, spicy and very fragrant sauce. It is perfect for pancakes, crepes and pancakes. They can be watered cheesecake or a dry biscuit!
Ingredients
-
Brew
300 ml
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Black currants
150 g
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Sugar
300 g
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Cinnamon
0.25 tsp
Cooking
Kvass "Ochakovsky" pour into bucket and place on the stove.
Boil it until then, until it is evaporated by half. ie must remain 150 ml.
To boiled kvass, add the black currants and simmer for another 5 minutes.
Then stir in the sugar and boil down slightly until a syrup, add cinnamon and cool.
Prepare pancakes according to your favorite recipe.
Serve pancakes, watering sauce. Bon appetit!
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