Description
Easy and delicious cake) Is easy, the taste is amazing, especially for lovers of pastry with cheese)))
Ingredients
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200 g
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300 g
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4 piece
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150 g
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300 g
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2 tsp
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1 Tbsp
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200 g
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3 Tbsp
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1 piece
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1 cup
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Cooking
Make cheese balls. Cheese, sugar, egg yolk grind. From the resulting mass to make balls size of a walnut. To put them in the freezer for 30 minutes.
Until our balls freeze, make the dough. Soft butter to pound with sugar. Add the eggs and the remaining "balls" squirrels, beat well. Then pour the sour cream, separately combine the flour and baking powder and add to the dough. Mix well.
In a greased form put half of the dough. To get the balls out of the freezer and press into the dough. In the remaining dough add 1 tbsp cocoa, mix and put on top of the white dough balls. Bake for 40-45 minutes at 180 degrees. The mold I with a diameter of 25cm.
The cake is prepared, make the custard. Whisk the egg with sugar and vanilla, add flour. Pour a glass of hot milk, mix well. Put on fire, stirring with a whisk, bring to a boil. And allow to cool.
At the ready, the cooled cake put the custard, sprinkle with grated chocolate or cocoa powder.
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