Description
Quick preparation of juicy and tender pork scallop on a grill pan! Very flavorful and tender meat!
Ingredients
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400 g
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4 Tbsp
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1 tsp
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1 Tbsp
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Cooking
Mix all the ingredients of the marinade;
RUB well the marinade into the meat pieces and leave for 20 minutes;
Heat a griddle pan and fry the meat on both sides over high heat, reduce the heat and zagotoviti under cover for about 7 minutes (this is for my slices of thickness 2.5-3 cm);
Served as a separate dish or with vegetables on the side!
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